Paneer Paratha Recipe/ Vidhi in English

Paneer/ Cottage Cheese is very nutritious and tasty. We can easily make Paneer Paratha at home in simple steps. Children love Paneer so you can serve Paneer Paratha as a yummy and healthy breakfast or can take as a main course also. It can be Served with Hari Dhaniya Chutney or Hari Mirch ka Achaar, with Aloo Tamatar Sabzi or Sauce. Paneer Paratha recipe is available in Hindi (हिन्दी) and English both.

Ingredients of Paneer Paratha:-

• Wheat Flour Kneaded– 250g
• Paneer/ Cottage cheese – 100g
• Onion – 1 piece
• Fresh Coriander Leaves – 30g finely chopped
• Green Chili – 1 piece finely chopped
• Salt – 1 teaspoon
• Black Pepper – 1 teaspoon
• Oil – 100ml

How to prepare Paneer Paratha:-

• Take Wheat Flour Dough.
• Take Paneer and mash it well, now add finely chopped Coriander Leaves, Chili, Onion finely chopped and ½ teaspoon Salt and ½ teaspoon Pepper.
• Mix it well, your mixture for filling is ready.

मसाला masala

• Now take a small ball of Dough and roll it with Rolling pin, now in middle keep the filling and close it with the sides.

लोई ball

थोड़ा बेले और तेल लगाए flatten a bit and put oil on it

उसपे मसाला रखें filled with filling

• Again make a ball and now softly press it with your palm and then roll it with rolling pin to a Chapati shape.

बंद करें close it like this

बेलें ball flattened

• Take a Tawa on medium gas and put 1 Table Spoon oil on it with a Spatula and Grease it well, then put your raw Chapati on it.

तवे पर डालें on tawa

• Now do it upside down in small intervals when cooked from one side, put Oil on both sides, and when it is reddish brown in both sides take it out.

पलटिये upside down

step 2

step 3

final

• Your yummy Paneer Paratha is ready to serve, serve it hot.
• Serve it with Hari Dhaniya Chutney or Hari Mirch ka Achaar, with Aloo Tamatar Sabzi or Sauce.
• Here I have served it with Boondi ka raita and aam ka achar.

Paneer Paratha पनीर के पराठे

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Summary

Recipe Name

पनीर पराठा बनाने की विधि Paneer Paratha Recipe

Author name

पारूल मित्तल Parul Mittal

Published On

2015-09-10

Preparation Time

10M

Cook Time

5M

Total Time

15M

Average Rating

4.5 Based on 60 Review(s)