We all love good food and rice is our favourite. Vegetable Pulao is one of the most loved recipe of rice, here I have given very easy method to prepare it. Vegetable pulao is full food and can be served with curd, poppadum and pickle. Vegetable Pulao is loved by all including kids, so try it. Vegetable Pulao recipe is available in Hindi and English both.
Ingredients for Vegetable Pulao:-
- Rice – 250 gm
- Carrot – 2 piece
- French Beans – 100 gm
- Cualiflour – 1/4
- Potato – 1 piece
- Peas – 50 gm
- Salt – 1.5 teaspoon
- Garam masala – half teaspoon
- Cumin seeds – 1 teaspoon
- Red chili powder – 1.5 teaspoon
- Turmeric powder – 1 teaspoon
- Coriander powder -1.5 teaspoon
- Pure ghee – 2 tablespoon
- Water – 300 ml
How to prepare Vegetable Pulao:-
- Wash vegetables and finely chop it.
बारीक़ कटी सब्जियां veg finely chopped
- Soak rice for half an hour.
- Take cooker on high flame and add ghee to it.
- When heated, put cumin seeds and garam masala.
- Add red chili powder, turmeric powder and coriander powder.
मसाला कुकर में masala in cooker
- Now add chopped vegetables and salt to it and cover it with lid, simmer gas.
सब्जियां कुकर में veg in cooker
- Let the veg cook.
ढक दें cover lid
- Mix the veg in small intervals and see when the veg is cooked, add rice to it.
पकी हुई सब्जी cooked veg
- Put water to it and mix it well on high flame.
चावल व् पानी मिलाएं add rice and water
- When a boil comes, simmer gas, cover it with lid.
ढक दें cover lid
- Now let rice cook on simmer gas, after 15 minutes open lid and your rice is made.
- Close gas, fix the lid and wait till the steam is there.
- Doing this will give aroma and flavor to your rice.
- Your tasty Vegetable Pulao is ready to serve.
- Serve it hot with curd, papad and pickle.
वेजिटेबल पुलाओ Vegetable pulao
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Summary
Recipe Name
वेजिटेबल पुलाओ वेज पुलाओ बनाने की विधि Vegetable Pulao recipe
Author name
पारूल मित्तल Parul Mittal
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