After having food, we crave for something sweet, as sweet is a good digestive and great in taste, so here I have Fruit Custard for you, simple to make and great in taste. Try it, you will love it. Fruit Custard Recipe is available in Hindi (हिंदी) and English both.
Ingredients of Fruit Custard:-
- Milk – 1 liter
- Cold Milk in bowl – 70 ml
- Cream – 162 gm
- Custard Powder – 30 gm
- Sugar – 156 gm
- Mango – 400 gm or 2 piece
- Banana – 200 gm or 1 piece
- Grapes – 60 gm
- Apple – 264 gm or 2 piece peeled.
How to prepare Fruit Custard फ्रूट कस्टर्ड बनाने की विधि:-
- Take a Bhagona and put 1 liter milk in it and keep it to boil on full gas.
- Take a bowl and 70 ml cold milk and mix Custard Powder in it and keep aside.
Custard mixed in Milk कस्टर्ड मिला दूध
- After a boil, mix the Custard mixture in the milk.
Custard mix in Milk कस्टर्ड दूध में मिला हुआ
- Wait for a 1 minute and 50 seconds, add Sugar to it and let it boil for 20 seconds.
- Close gas and keep it aside to cool.
Custard Milk to cool कस्टर्ड दूध ठंडा होने के लिए
- After 3 hrs, cut fruits in small pieces, till now your Custard is cool.
Custard Fruits in small pieces कस्टर्ड के लिए फल कटे हुए
- Now mix Cream to it and chopped fruits to it.
- Refrigerate it for 4 hours so that it will be cool.
- Your tasty Custard is ready to serve.
- If left, refrigerate it again.
Fruit Custard फ्रूट कस्टर्ड
Your feedback is important for us. Please rate the Article and provide your valuable comment.
Summary
Recipe Name
फ्रूट कस्टर्ड बनाने की विधि Fruit Custard Recipe
Author name
पारूल मित्तल Parul Mittal
Published On
Preparation Time
Cook Time
Total Time
Average Rating
Based on 5 Review(s)
