We all love Ladyfinger/ Bhindi / Okra. We make it in different ways, here I have made it in Bharwan way. Bharwan Bhindi is very tasty and very easy to make, so try it. Bharwan Bhindi recipe is available in Hindi and English both.
Ingredients for Bharwan Bhindi:-
- Ladyfinger – 500 gm
- Fennel seeds/ Saunf – 1 tablespoon
- Cumin seeds – 1 teaspoon
- Red Chili powder – 1.5 teaspoon
- Turmeric Powder – 1 teaspoon
- Coriander Powder – 1.5 teaspoon
How to prepare Bharwan Bhindi:-
- Cut ladyfinger longitudinally, in a way that it remains joint from bottom.
लम्बाई में कांटे cut it longitudinal
- Take a kadahi on high flame, put oil in it.
- When heated, first put Saunf in it then Cumin seeds, now put red chili powder, turmeric powder, coriander powder and salt in it.
- Mix it well.
मसाला masala
मसाला मिलाएं mix masala
- Now add ladyfinger to it, mix it well, simmer gas and cover it with lid.
भिंडी को मिलाएं mix all ladyfinger
ढक्कन से ढके cover with lid
- Mix it well in every 2-3 minutes and cover with lid.
- When Bhindi is cooked, remove lid and let it roast for 5 minutes.
- Close gas, your tasty Bharwan bhindi is ready to serve.
- You can have Bharwan Bhindi with poori or paratha.
भरवां भिंडी bharwan bhindi
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Summary
Recipe Name
भरवां भिंडी बनाने की विधि Bharwan Bhindi recipe
Author name
पारूल मित्तल Parul Mittal
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