Gajar Ka Halwa Recipe

Carrot/ Gajar is very nutritious and tasty. We want our kids to take them maximum. So you can prepare Gajar ka Halwa, it is great in taste, kids like it and is full of health. Very easy to make and you can store it in fridge also. Gajar ka Halwa is available in Hindi (हिंदी) and English both.

Ingredients of Gajar Ka Halwa:-

  • Carrot – 1 kg
  • Milk – 1 Lt
  • Almonds – 12 pieces, cut them into small pieces
  • Raisin – 20g
  • Green cardamom – 5 gram
  • Pure Ghee – 120g
  • Sugar – 350g
  • Saffron – a pinch
  • Cashew nuts – 6-7 pieces (cut them into small pieces)

How to prepare Gajar Ka Halwa:-

  • First wash, peel and grate all carrot.
Grated Gajar कद्दूकस गाजर

Grated Gajar कद्दूकस गाजर

  • Take a Kadahi/ Wok and put it on medium gas.
  • Put all Carrot and Milk together in it.
Carrot and Milk गाजर और दूध

Carrot and Milk गाजर और दूध

  • Now let it boil.
Boiling Milk दूध उबलता हुआ

Boiling Milk दूध उबलता हुआ

  • Simmer gas and keep on mixing it in small intervals.
  • Crush Green cardamom for garnishing.
Crushed Cardamom कूटी इलायची

Crushed Cardamom कूटी इलायची

  • When all the Milk evaporates, and Carrots are dry.
Dried milk दूध सूख जाए

Dried milk दूध सूख जाए

Gajar Halwa roasted with Desi Ghee and Raisins देसी घी,साथ में किसमिस डालिए और भूनिए

Gajar Halwa roasted with Desi Ghee and Raisins देसी घी,साथ में किसमिस डालिए और भूनिए

  • Mix it frequent,and look when carrots are brownish, put all sugar in it.
Gajar Halwa with Sugar and Raisin चीनी डाला हुआ गाजर का हलवा

Gajar Halwa with Sugar and Raisin चीनी डाला हुआ गाजर का हलवा

  • Keep gas on simmer, and leave it for 5 minutes, you will see, it becomes little liquid.
  • When sugar is mixed well with carrot close the gas.
  • Put all dry fruits and keep the lid for 5 minutes.
Gajar Halwa made with Dry Fruits गाजर का हलवा बना हुआ मेवे के साथ

Gajar Halwa made with Dry Fruits गाजर का हलवा बना हुआ मेवे के साथ

  • Your delicious Gajar ka Halwa is ready to eat.
गाजर का हलवा Gajar ka halwa

गाजर का हलवा Gajar ka halwa

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गाजर का हलवा बनाने की विधि Gajar Ka Halwa Recipe
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पारूल मित्तल (Parul Mittal)

About पारूल मित्तल (Parul Mittal)

पारूल मित्तल एक अत्यंत उत्तम शेफ (कुक) हैं एवं उन्हें विभिन प्रकार के स्वादिष्ट व्यंजन बनाना बहुत पसंद है। वह उत्तर एवं दक्षिण भारतीय शाकाहारी व्यंजनो की विशेषज्ञा हैं। पारूल नियमित रूप से आपके लिए विभिन्न स्वादिष्ट व्यंजन बनाने की विधि पोस्ट करती हैं और इस बात का ख़ास ध्यान रखती हैं की विधि अत्यंत स्वादिष्ट होने के साथ साथ बनाने में अत्यंत सरल व जल्दी तैयार हो। पारूल हिन्दी एवं अँग्रेज़ी दोनो भाषाओं में लिखने की रूचि रखती हैं। Parul Mittal is an expert chef (cook) and is very passionate about cooking. She cooks both North and South Indian vegetarian dishes. Parul regularly posts various mouth-watering dishes for you and makes sure that the recipes are super yummy, yet easy and quick to cook. Parul loves to write in Hindi and English, both.

10 Comments

  1. Thanx sister very interesting

  2. बहुत-बहुत धन्यवाद आपको thank you parul sister

  3. parul sister thanks very much

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