Maize Floor is very nourishing and tasty. Makki ki Roti is best way to have it in food, best suited with Sarson Ka Saag. Very simple to make it, and tasty to have it. Serve hot with White butter and Sarson Ka Saag. Makki ki Roti recipe is available in Hindi (हिंदी) and English both.
Ingredients for Makki ki Roti:-
- Maize flour – 120g
- Wheat flour – 100g
- White Butter/ Safed Makhan – 120g
How to prepare Makki ki Roti:-
- Take both Flours and mix them.
Makki Flour Wheat Flour मक्की आटा और गेहूँ का आटा
- Take water and prepare dough.
Makki Atta Kneaded मक्की आटा गुन्दा हुआ
- Now your Makki Dough is ready.
- Take a small ball of Makki Atta.
Makki Atta small ball मक्की आटा की लोई
- Take a Rolling Base and keep this ball on it.
- Take a Rolling Pin and make it in round shape with it.
Makki Roti Rolled मक्की आटा बिला हुआ
- Take a Tawa on full gas and put it on it.
Makki Roti on Tawa मक्की रोटी तवे पर
- Prepare Roti on Tawa.
Makki half made Roti एकतरफ से बनी हुई रोटी
Makki ki Roti मक्की की रोटी
- Serve hot with White butter.
- You can serve it with Sarson Ka Saag.
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Summary
Recipe Name
मक्की की रोटी बनाने की विधि Makki ki Roti Recipe
Author name
पारूल मित्तल Parul Mittal
Published On
Preparation Time
Cook Time
Total Time
Average Rating
Based on 5 Review(s)
