नमकीन दलिया बनाने की विधि/ तरीका हिन्दी में Namkeen Dalia Recipe/ Vidhi in Hindi - पारूल के स्वादिष्ट व्यंजन Parul ki Recipes

Namkeen Dalia Recipe/ Vidhi in English

Dalia is a dish we make sweet, but do you know it is very tasty when made Namkeen. Very simple recipe to make Namkeen Dalia is given here. Try this and you will make it Often. Namkeen Dalia recipe is available in Hindi (हिन्दी) and English both.

Ingredients of Namkeen Dalia:-

Dalia/ Broken Wheat – 125 gm
Tomato – 2 piece finely chopped
Fresh Coriander Leaves – Finely chopped
Fresh Green Chilli – finely chopped
Salt – 1/2 teaspoon
Red Chili Powder – 1/2 teaspoon
Coriander Powder – 1/2 teaspoon
Turmeric Powder – 1/2 teaspoon
Garam Masala – 1/4 teaspoon
Pure Ghee – 15 gm/ 1/2 table spoon
Water – 200 ml
Whistle – 4

How to prepare Namkeen Dalia नमकीन दलिया बनाने की विधि:-

Take cooker on high gas and put Pure Ghee in it and Dalia, mix it and stir it, till Dalia is roasted.

Daliya being roasted दलिया भुन्ते हुए

Roasted Dalia भुना हुआ दलिया

When Dalia is reddish in color, put all tomatoes in it with Green Coriander, Green Chili and add Red Chilli Powder, Coriander Powder, Turmeric Powder, Garam Masala and Salt with Water.

Daliya with ingredients दलिया मसालो के साथ

Close lid and Wait for 4 Whistles.
Close gas and let it be in steam.
Now open Cooker and feel the aroma and serve it hot.
Your tasty Namkeen Dalia is ready.

Namkeen Dalia नमकीन दलिया

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Recipe Name

नमकीन दलिया बनाने की विधि Namkeen Dalia Recipe

Author name

पारूल मित्तल Parul Mittal

Published On

2016-07-08

Preparation Time

10M

Cook Time

10M

Total Time

20M

Average Rating

4.5

Based on 48 Review(s)

About पारूल मित्तल (Parul Mittal)

पारूल मित्तल एक अत्यंत उत्तम शेफ (कुक) हैं एवं उन्हें विभिन प्रकार के स्वादिष्ट व्यंजन बनाना बहुत पसंद है। वह उत्तर एवं दक्षिण भारतीय शाकाहारी व्यंजनो की विशेषज्ञा हैं। पारूल नियमित रूप से आपके लिए विभिन्न स्वादिष्ट व्यंजन बनाने की विधि पोस्ट करती हैं और इस बात का ख़ास ध्यान रखती हैं की विधि अत्यंत स्वादिष्ट होने के साथ साथ बनाने में अत्यंत सरल व जल्दी तैयार हो। पारूल हिन्दी एवं अँग्रेज़ी दोनो भाषाओं में लिखने की रूचि रखती हैं। Parul Mittal is an expert chef (cook) and is very passionate about cooking. She cooks both North and South Indian vegetarian dishes. Parul regularly posts various mouth-watering dishes for you and makes sure that the recipes are super yummy, yet easy and quick to cook. Parul loves to write in Hindi and English, both.

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