We love Poori. To make it, is as simple as we simply love it. Go for this recipe and try, you will make it always. Poori recipe is available in Hindi (हिंदी) and English both.
Ingredients of Poori/ Puri:-
- Gundha Atta
- Oil, half Kadahi full for deep fry
How to prepare Poori/ Puri:-
- Take Kadahi and keep it on high gas and let Oil heat.
- Now take a small ball on Roller Base and with the help of Rolling Pin make it round as shown in figure.
- Till now your Oil is heated, put this in the Oil slowly, and press it softly with a Perforated Spoon so that it will be puffy.
- When one side is reddish, do it upside down and let other side cook.
- Now take Poori out in a plate and serve it with Aloo Tamatar Ki Sabji or Sukhe Aloo ki Sabji.
- You can have it in Breakfast and dinner both.
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Summary
Recipe Name
पूरी बनाने की विधि Poori Recipe or Puri Recipe
Author name
पारूल मित्तल Parul Mittal
Published On
Preparation Time
Cook Time
Total Time
Average Rating
9 Review(s) Based on
पारूल जी, बड़ी करारी पूरी बनी हैैं, मुंह में पानी आ गया।
धन्यवाद Arshia.
पारूल जी, बहुत अच्छे से आपने ये रेसिपी बताई है। मैं भी ट्राई करूंगा।
धन्यवाद्, ट्राई कर के अपना फीडबैक अवश्य दें।