Paneer Bhurji is a very tasty veg as its name indicates. Good thing about this veg is that it is so easy to prepare and delicious in taste. Paneer Bhurji takes very little time to be prepared, so try it. Paneer Bhurji recipe is available in Hindi and English both.
Ingredients for Paneer Bhurji:-
- Cottage Cheese – 300 gm
- Onion – 2 finely chopped
- Tomato – 2 finely chopped
- Peas- 100 gm
- Green Coriander finely chopped
- Oil – 2 tablespoon
- Red chili powder – 1 teaspoon
- Turmeric powder – 1 teaspoon
- Salt – 1 teaspoon
- Black Pepper – Half teaspoon
How to prepare Paneer Bhurji:-
- Grate Cottage cheese and keep in side.
पनीर कद्दूकस करें grate paneer
कद्दूकस किया हुआ पनीर grated cottage cheese
- Take onion and tomato, wash it and finely chop it.
- Take peas, in this veg you can use fresh peas as well as frozen peas.
- Take a wok/ kadahi, put Oil in it on high flame.
तेल oil
- Add Onion in it when oil is heated and let it fry little.
प्याज डालें add onion
प्याज गुलाबी होगयी pinkish onion
- When onion is pinkish, add Red chili powder and Turmeric powder to it.
लाल मिर्च पाउडर व् हल्दी पाउडर डालें add red chili powder haldi powder
- Now put Tomato and Peas in it with Salt in it.
टमाटर व् मटर मिलाये add tomato and peas
- Simmer gas.
- When Tomato is roasted, then add grated Cottage cheese and Green Coriander to it.
- Mix it well.
टमाटर भुना हुआ tomato roasted
पनीर डालें add paneer
- Let it roast for 5 minutes, add Black pepper to it.
- Close gas.
काली मिर्च मिलाएं add Black pepper
- Your tasty Paneer Bhurji is ready to serve.
- Serve it hot.
- Serve it with Roti or Paratha and Boondi ka Raita.
पनीर भुर्जी Paneer Bhurji
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Summary
Recipe Name
पनीर भुर्जी बनाने की विधि Paneer Bhurji Recipe
Author name
पारूल मित्तल Parul Mittal
Published On
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Average Rating
Based on 19 Review(s)
