Kuttu Ataa Pakoda/ Vrat Pakoda Recipe/ Vidhi

Kuttu Atta Kela Pakori केले की पकौड़ी

In Vrat Kuttu Ataa Pakoda is real motivation for me, because it is so tempting and tasty that I just love it. You can easily make Kuttu Ataa Pakoda, and have the flavor and taste. Best match with Curd and Charnamrit. It is tasty to eat and simple to prepare so try it. Kuttu Ataa Pakoda recipe is available in Hindi (हिंदी) and English both.

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Kuttu ki Atta Poori Recipe

Kuttu ki Poori कूटु की पूरी

In Vrat there are many tasty sabjis to eat for those you will need Pooris to enhance the taste. So here I have given a very simple method to make Pooris from Kuttu Atta. Often it is assumed that Kuttu is very tough to make Pooris as it will break before going in Oil. Here I have given a easy method to knead Kuttu Atta to make Pooris.  Kuttu ki Poori recipe is available in Hindi (हिंदी) and English both.

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Rasedar Vrat ke Aloo ki Sabji Recipe/ Vidhi

Vrat ke Aloo ki Rasedar Sabji व्रत के आलू वाली सब्जी

Rasedar Vrat ke Aloo ki Sabji is very tempting and as Tomato is not used in Vrat ka Khana so here Curd is a good substitute for that. This Sabji is so tasty that you will make it again and again, so simple to prepare and very tasty. Rasedar Vrat ke Aloo ki Sabji Recipe is available in Hindi (हिंदी) and English both.

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Makhane ki Kheer Recipe Vidhi

Makhane ki Kheer मखाने की खीर

We Indians always want something sweet after food, Makhane ki Kheer is best answer for it. It is so tasty that you will make it again and again, so simple that you think and it is made. It can also be taken in Vrat. After Falahari food you can have it. Makhane ki Kheer recipe is available in Hindi (हिंदी) and English both.

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